Celebrate Cinco de Mayo with the master’s recipes
Enjoy great Mexican food in the comfort of your own home, courtesy of Rick Bayless, Bravo’s ” Top Chef Master.” Bayless, famous for his authentic Mexican cuisine, owns Topolobampo andFrontera Grill restaurants in Chicago, as well as Frontera Frescolocations in Chicago, Skokie and San Francisco. He is also host ofPBS’s ” Mexico – One Plate at a Time.”

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